Einstein Bros Bagels – Scottsdale, AZ: Hours, Menu & Directions

Opening hours

Mountain Standard Time (Arizona)

Opening hours have not been published for this bakery yet. Call (480) 585-2291 to check today's hours. Know the hours? Send them to us.

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23079 N Scottsdale Rd, Scottsdale, AZ 85253

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Address23079 N Scottsdale Rd, Scottsdale, AZ 85253

Phone(480) 585-2291

StyleBagel shop

CountyMaricopa County

Time zoneMountain Standard Time (Arizona)

From city center4.2 mi south

About Einstein Bros Bagels

Einstein Bros Bagels serves Scottsdale from 23079 N Scottsdale Rd, 4.2 mi south of the Scottsdale city center.

Scottsdale has 79 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 3,116 residents. If you want to compare, Einstein Bros. Bagels sits 0.7 mi from here.

Hours were not published with this listing. Most bagel shops in Scottsdale open in the early morning, but phoning (480) 585-2291 first is a good idea.

This is one of 1,106 locations of the same brand in our directory.

At a glance

Listed as	Bagel shop
Bakeries in Scottsdale	79
Nearest bakery	0.7 mi
Brand locations	1,106

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.